Chicken 65
Printer Friendly
| Prepration Time & Cook Time |
Prepration Time: 30 Mts
Cook Time: 30 Mts |
| Ingredients |
- Chicken -1 pound
- Chilli Powder-1tsp
- Turmeric Powder-1/2 tsp
- Ginger Garlic paste-2tsp
- Soysauce-1tsp
- Lime juice-2tbsp
- Egg-1
- Cornstarch-2tbsp
- All purpose flour-1tsp
- Aji-no-moto salt-1pinch(optional)
- Saffron for color
- Salt to taste
- Oil for frying
|
| Methods |
- Wash the chicken and cut them into medium size pieces.
- Mix chilli powder,turmric powder,ginger garic paste,soysauce,lime juice,egg,cornstarch,flour,salt
- to the chicken and marinate it for 5 to 10 hrs in refridgerate.
- And deep fry in hot oil.Remove the chicken when fully cooked.
- Serve hot with Biryani,curry..etc.
|
| Skill Level |
| Medium |
Be a first one to write
|
