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Chawaal aur Aloo ki Tikki

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Type of Dish: Appetizers Tiffin/Snack  Contributed By: dc79
Prepration Time & Cook Time
Prepration Time: 10 mins
Cook Time:        10 mins
Ingredients
  • 2 cups cooked rice
  • 2 medium potatoes boiled
  • 2 green chillies chopped
  • 1 tsp coriander pwd
  • 1/2 tsp garam masala
  • 1/2 tsp dry mango pwd
  • coriander leaves
  • salt to taste
  • 1 tbsp oil
Methods
  1. Mash the boiled potatoes and mix it with the cooked rice in a bowl.
  2. Add to it green chillies, garam masala and coriander pwd, dry mango pwd and coriander leaves and salt to taste.
  3. mash and mix it well.
  4. make small round balls and flatten it to make the tikki.
  5. heat the oil in a non stick pan and shallow fry the tikkis till it turns golden brown on both the sides.
  6. serve hot with mint chutney.
Skill Level
Easy

Reviews(1)
1 Yummy OOO..... by Manju - @ Dec 2, 2007 8:05 PM
Thanks for the recipe
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