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Chicken American Chopsey

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Type of Dish: Rice dishes Sides and Curries  Contributed By: gaurihari
Prepration Time & Cook Time
Prepration Time: 30
Cook Time:        30
Ingredients
  • plain noodles-1 packet
  • Boneless Chicken-1/4 Kg
  • Ginger paste-1 spoon
  • Red Chillies-2(grind to small pieces)
  • Onion-1(Cut as Big Square)
  • Green Bell pepper(capsicum)-1
  • Spring Onions
  • Soy sauce-1/2 spoon
  • Chilli sauce-1 spoon
  • Tomato sauce-1 1/2 spoon
  • Corn flour-2 1/2 spoon(mix it with water)
  • Food color(red)
  • pepper (for taste)
  • salt (for taste)
  • Chilli powder (for taste).
Methods
  1. For Crispy Noodles:
  2. Boil the Noodles for 5 minutes,stain
  3. Fry in oil till slight brown in color
  4. For Gravy:
  5. Boneless Chicken cut into small pieces and boil
  6. Heat oil in kadai
  7. Add ginger paste and Red chillies fry well
  8. Add onion,capsicum,spring onions &fry well
  9. Add Soy sauce,Chilli sauce,tomato sauce&fry for sometime.
  10. Add 2 1/2 spoons of Corn flour mixed with water.
  11. Add salt for taste and food color.
  12. Stir it well till the gravy thickens.
  13. Finally add chicken or Shrimp &add pepper and chilli powder as to taste.
Skill Level
Medium

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